Columbia Cutlery 8" Fillet Knife, Stiff, Straight, Professionally Sharpened

Description

COLUMBIA CUTLERY - PROFESSIONALLY SHARPENED
FREE SHIPPING!!
8" Blade Length, Great for Filleting Larger Fish. Also Great for Boning Large Cuts of Pork, Chicken, and Beef
1" Blade Width at Base, Poly Black Handle with Safety Notch to Avoid Slipping Hand on Knife Blade
5" Handle and Stainless Steel Blade are Dishwasher Safe
This is a Lightweight Knife, Yet it's Durable and can Take the Abuse of a Commercial Kitchen
Extremely Sharp - Your Fillet Knife will Show Up Professionally Sharpened and Ready to Work!
100% Guaranteed
The 8” fillet and boning knife is a little bit longer and works great for bigger cuts of meat and fish. If you are able to handle a slightly larger knife when cutting meat, this is a great tool for your bag.
All of the kitchen knives we sell are professionally sharpened before they go out so we guarantee they are going to cut great! If for any reason you are not 100% satisfied, send the knife back within 30 days of receiving it. We will be happy to either exchange it or give you a full refund (including shipping).